A Cocktail Server is responsible for serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial
Meets and/or exceeds minimum sales standards and assigned sales goals. Completes all required initial and ongoing sales training programs and attends required
Inspecting existing properties and premises and note violations; document findings with photographs and in writing and input in City databases; determine
Responsibilities: Plan and implement the curriculum. Establish a record-keeping system to track the children's progress. Proficient and fluent in English.
Must be well spoken, bilingual (English/Spanish). (rental + repair store) Full-time Monday - Friday 7:00 am to 3:30 pm. Customer service: 1 year (Preferred).